Taco Pie - cooking recipe

Ingredients

1 medium onion, chopped
2 Tbsp. oil
1 can Ro-Tel tomatoes
12 tortillas
12 oz. Longhorn cheese, grated
sour cream
taco sauce
1 clove garlic or garlic powder
1 1/2 lb. ground chuck
4 oz. green chilies, chopped and drained
2 Tbsp. chili powder
1 can cream of chicken soup

Preparation

Brown ground beef; stir in onion, tomatoes, chilies and chili powder.
Simmer for 10 minutes.
Line a 9 x 13-inch dish with 6 tortillas; spread meat mixture over tortillas and top with the remaining tortillas.
Sprinkle grated cheese over tortillas.
Heat soup with 1/4 cup of water to make pouring consistency.
Pour over cheese.
Bake at 350\u00b0 for 30 to 40 minutes.
Serve with sour cream and taco sauce.