Hot Mulled Cider - cooking recipe

Ingredients

2 qt. cider
1 orange, sliced
1 lemon, sliced
4 sticks cinnamon
6 whole cloves
1/4 tsp. ground nutmeg (fresh)
1/4 tsp. powdered ginger

Preparation

Simmer all over low heat 30 to 40 minutes.
Serve hot or warm. Makes 2 quarts.