Chocolate Ice Cream - cooking recipe

Ingredients
    6 eggs, beaten
    2 c. sugar
    dash of salt
    2 Tbsp. vanilla
    1/2 c. cocoa
    1 pt. whipping cream
    1 pt. half and half
Preparation
    Beat eggs, then add sugar, salt and cocoa (if chocolate) and beat until real thick.
    Add vanilla, whipping cream and half and half.
    If container isn't full enough, you can add some milk.

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