Lo-Cal Breaded Chicken - cooking recipe

Ingredients

1 (8 oz.) lo-cal Ranch dressing
3-4 boneless, skinless chicken breasts
1 cup bread crumbs
1 Tbsp. onion powder
1 Tbsp. parsley flakes
1/2 Tbsp. garlic powder
Salt & Pepper to taste

Preparation

Rinse and drain chicken. Mix together on a plate, bread crumbs and spices. Pour 1/2 bottle of dressing on a plate. Dip chicken in dressing and then into bread crumbs. Turn to coat both sides. Place on a shallow baking dish and cover with foil. Bake at 350- 400 degrees for approximately 1 1/2 hours. Uncover the last 15 minutes to brown.