Tater Tot Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 small onion
1 can cream of mushroom soup
1 can cream of celery soup
1 bag frozen Tater Tots
Preparation
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Brown ground beef in skillet; drain off grease.
Put ground beef in casserole dish.
Chop onion and layer on top of meat. Spread soups over onions.
Add frozen Tater Tots to top.
Bake in 350\u00b0 oven for about 45 minutes.
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