Barbecue Sauce - cooking recipe

Ingredients

1/2 lb. brown sugar
1/4 lb. oleo
juice of 1 1/2 lemons
3/4 tsp. garlic salt
1 (8 oz.) bottle catsup
1 (8 oz.) bottle Worcestershire sauce
1/4 c. vinegar
few bay leaves

Preparation

Bring to a simmer for approximately 20 minutes.
Store in the refrigerator.