Homemade Biscuits - cooking recipe
Ingredients
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3 c. flour (self-rising)
1 tsp. baking powder
3 Tbsp. butter flavored Crisco shortening
1 c. buttermilk
1/2 stick margarine
Preparation
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Grease bottom and sides of bread pan.
Mix first 4 ingredients.
Form a ball.
On a floured surface, roll dough and cut out biscuits.
Place biscuits in the greased bread pan.
Cook at 450\u00b0 until brown.
Remove from oven and top with melted margarine.
Serve hot.
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