Homemade Biscuits - cooking recipe

Ingredients
    3 c. flour (self-rising)
    1 tsp. baking powder
    3 Tbsp. butter flavored Crisco shortening
    1 c. buttermilk
    1/2 stick margarine
Preparation
    Grease bottom and sides of bread pan.
    Mix first 4 ingredients.
    Form a ball.
    On a floured surface, roll dough and cut out biscuits.
    Place biscuits in the greased bread pan.
    Cook at 450\u00b0 until brown.
    Remove from oven and top with melted margarine.
    Serve hot.

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