Fiesta Dip - cooking recipe

Ingredients

1 lb. Velveeta cheese
1 can chili without beans
1 bunch chopped green onions
1 can green chilies (4 oz.)
1/4 tsp. pepper

Preparation

Cut cheese into small cubes.
Mix all other ingredients.
Pour into dish.
Put cheese on top.
Bake at 275\u00b0 for 1 hour.
Serve with tortilla chips.