Orange Fruit Salad - cooking recipe

Ingredients

1 large pkg. instant vanilla pudding
1/2 c. water
1 container sugar free Tang sauce and mix
1 large can peaches
1 large can pears
1 small can diced pineapple
2 small cans fruit cocktail
diced apple (optional)

Preparation

Drain juice off fruit and save.
Mix pudding, water and Tang. Add fruit juice until dissolved.
Pour over fruit.