Chocolate Peanut Clusters - cooking recipe

Ingredients

1 pkg. chocolate pudding mix (not instant)
1 c. sugar
1 Tbsp. butter
1/2 c. evaporated milk
1 c. small peanuts, salted

Preparation

Combine all but nuts in saucepan.
Bring to a full boil on high heat, stirring constantly.
Reduce heat and boil 3 minutes, stirring constantly.
Add peanuts; beat until thickened.
Drop by teaspoonfuls onto waxed paper.
Makes 15 to 20 pieces.