Fruit Salad - cooking recipe

Ingredients
    1 7 oz. pkg. ring macaroni, cooked
    1 20 oz. can chunk pineapple, drained
    1 16 oz. can fruit cocktail, drained
    1 can lemon pie filling
    1 8 oz. carton of Cool Whip
Preparation
    Mix lemon pie filling and Cool Whip.
    Then add to the rest of the ingredients.
    Add 1 c. of mini-marshmallows.
    Mix well and chill.

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