Fruit Salad - cooking recipe
Ingredients
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1 7 oz. pkg. ring macaroni, cooked
1 20 oz. can chunk pineapple, drained
1 16 oz. can fruit cocktail, drained
1 can lemon pie filling
1 8 oz. carton of Cool Whip
Preparation
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Mix lemon pie filling and Cool Whip.
Then add to the rest of the ingredients.
Add 1 c. of mini-marshmallows.
Mix well and chill.
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