Hot Fudge Sauce - cooking recipe

Ingredients

1 tall can evaporated milk
3 (1 oz.) squares unsweetened chocolate
2 cups sugar
1 tsp. vanilla

Preparation

Cook over medium heat.
Bring to boil.
Cook 5 minutes.
Stir until chocolate melts.
Remove from heat.
Add 1 tsp. vanilla. Beat with beater until thick.
Use sauce hot or cold.