Banana Split Pudding - cooking recipe

Ingredients

3 c. cold milk
1 pkg. (5.1 oz) instant vanilla pudding mix
1 medium firm banana, sliced
1 c. sliced fresh strawberries
1 can (8 oz) crushed pineapple, drained
1 carton (8 oz) frozen whipped topping, thawed
1/4 c. chocolate syrup
1/4 c. chopped pecans
additional sliced strawberries and bananas, optional

Preparation

In a bowl, whisk milk and pudding mix for 2 minutes.
Add banana, strawberries and pineapple.
Dollop with whipped topping. Drizzle with chocolate syrup, sprinkle with pecans.
Top with strawberries and bananas.