Pineapple Casserole - cooking recipe

Ingredients

2- 15 oz. cans crushed pineapple, drained
1 Tbsp. flour
1 sleeve Ritz crackers
1 cup sugar
1 stick margarine
1 cup grated cheese, sharp cheddar

Preparation

Mix pineapple, flour and sugar together and pour into a greased dish.
Melt margarine and add crackers and cheese.
Pour over pineapple mixture. Bake at 350 degrees for 30 minutes.