Quick Coffee Cake - cooking recipe

Ingredients

1/2 c. brown sugar
1 c. sifted flour
1/2 c. white sugar
1/2 c. butter or margarine
1/2 c. additional flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1 beaten egg
1/2 tsp. vanilla
1/2 c. buttermilk

Preparation

Combine the first 4 ingredients together; reserve 1/2 cup for topping.
Add the 1/2 cup additional flour, baking powder and baking soda to the first mixture; mix well.
Add the egg, vanilla and buttermilk to the mixture; mix well.
Place in greased 9 x 9-inch cake pan.
Sprinkle the topping on; bake in a preheated 375\u00b0 oven for 20 to 25 minutes.