Lasagna - cooking recipe
Ingredients
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1 lb. ground beef
8 oz. tomato sauce
6 oz. tomato paste
3 c. sliced mushrooms
1/2 tsp. salt
1 tsp. basil
1 tsp. oregano
1/8 tsp. pepper
1 tsp. chopped bay leaves
1 c. water
1/2 tsp. garlic salt
Preparation
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Combine all the ingredients and simmer for 1 hour.
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