Lasagna - cooking recipe

Ingredients
    1 lb. ground beef
    8 oz. tomato sauce
    6 oz. tomato paste
    3 c. sliced mushrooms
    1/2 tsp. salt
    1 tsp. basil
    1 tsp. oregano
    1/8 tsp. pepper
    1 tsp. chopped bay leaves
    1 c. water
    1/2 tsp. garlic salt
Preparation
    Combine all the ingredients and simmer for 1 hour.

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