Heavenly Hash Cake - cooking recipe

Ingredients

4 eggs
1 c. butter or margarine
2 c. sugar
1 1/2 c. self-rising flour, sifted
4 c. pecans or walnuts, chopped fine
4 Tbsp. cocoa
1 box confectioners sugar
4 Tbsp. melted butter or margarine
4 Tbsp. cocoa
1 tsp. vanilla
Pet milk

Preparation

Add melted butter and cocoa to sugar.
Add vanilla and enough Pet milk until thin enough to spread on cake.
Cut in squares.