Easy Beef Strips(Serve Over Rice Or Noodles.) - cooking recipe
Ingredients
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1 tender cut steak or roast
1 Tbsp. oil
1 (15 oz.) can tomato sauce
1 to 2 Tbsp. Lawry's lemon-pepper seasoning
cooked rice or noodles
Preparation
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In a large skillet, brown the meat in oil, stirring frequently.
Cut meat into finger strips.
Add tomato sauce and lemon-pepper seasoning to taste.
Bring to a gentle boil; reduce heat and simmer about 5 to 10 minutes.
Serve over cooked rice or noodles.
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