Apple Crumb Pie - cooking recipe

Ingredients

5 to 7 tart apples
1 (9-inch) pie shell
1/2 c. sugar
3/4 tsp. cinnamon
1/3 c. sugar
3/4 c. flour
6 Tbsp. butter

Preparation

Mix 1/2 cup sugar and cinnamon.
Sprinkle over apples.
Mix 1/3 cup sugar and flour and cut in butter until crumbles.
Sprinkle over apples.
Bake at 400\u00b0 for 30 to 40 minutes.