Banana Split Cake - cooking recipe

Ingredients

1 stick margarine, melted
2 c. graham cracker crumbs
2 eggs
2 sticks margarine
2 c. powdered sugar
2 bananas
1 can drained, crushed pineapple
9 oz. pkg. Cool Whip
chopped nuts

Preparation

Mix margarine and graham cracker crumbs.
Press in 9 x 13-inch pan or dish.
Mix eggs, margarine and powdered sugar.
Let stand for 10 minutes.
Smooth over graham cracker crust.
Slice bananas on top.
Add pineapple by sprinkling over bananas.
Spread Cool Whip on top.