Crisp Pickles - cooking recipe

Ingredients

4 qt. sliced cucumbers
6 medium sliced onions
1/2 c. salt
ice
3 c. vinegar
5 c. sugar
2 Tbsp. mustard seed
1 1/2 tsp. turmeric
1 tsp. celery seed

Preparation

Combine cucumbers, onions and salt.
Cover with ice and let stand 3 hours.
Combine remaining ingredients.
Pour over cucumber mixture and heat just to a boil.
Can.