Peanut Butter Cupcakes - cooking recipe

Ingredients

1/2 c. butter or margarine
1 1/2 c. brown sugar
1/2 c. peanut butter
1 tsp. vanilla
2/3 c. milk
2 eggs, beaten
1 1/2 c. cake flour
1/2 tsp. salt
2 tsp. baking powder

Preparation

Cream butter and sugar; add peanut butter and add vanilla and eggs.
Beat well.
Add flour, salt and baking powder alternately with milk.
Fill cupcakes 3/4 full.
Bake at 350\u00b0 for 30 minutes.