Magic Cookie Bars - cooking recipe

Ingredients

1/2 c. margarine or butter
1 1/2 c. graham cracker crumbs
1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated)
1 (6 oz.) pkg. semi-sweet chocolate chips
1 (3 1/2 oz.) can flaked coconut (1 1/3 c.)
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0 (325\u00b0 for glass dish).
In a 13 x 9-inch baking pan, melt margarine in oven.
Sprinkle crumbs over margarine.
Top with remaining ingredients.
Press down.
Bake 25 to 30 minutes, or until lightly browned.
Cool.
Chill, if desired.
Cut into bars.
Store loosely covered at room temperature.