Blueberry Dessert - cooking recipe

Ingredients
    1 box Jiffy yellow cake mix
    1 can Thank You brand blueberry pie filling
    2 sticks margarine
    nuts, chopped fine
Preparation
    Pour pie filling in 10 x 10-inch baking pan.
    Sprinkle cake mix and nuts.
    Cut margarine into 1/4-inch pats and cover the entire mix.
    Bake at 350\u00b0 for 35 minutes.
    Cool.
    Then refrigerate for 1 hour.

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