Blueberry Dessert - cooking recipe
Ingredients
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1 box Jiffy yellow cake mix
1 can Thank You brand blueberry pie filling
2 sticks margarine
nuts, chopped fine
Preparation
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Pour pie filling in 10 x 10-inch baking pan.
Sprinkle cake mix and nuts.
Cut margarine into 1/4-inch pats and cover the entire mix.
Bake at 350\u00b0 for 35 minutes.
Cool.
Then refrigerate for 1 hour.
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