Biscuit Mix - cooking recipe

Ingredients
    9 c. sifted plain flour
    1/3 c. baking powder
    1 c. nonfat dry milk
    4 tsp. salt
    2 tsp. cream of tartar
    2 Tbsp. sugar
    2 c. shortening
Preparation
    Mix all ingredients together, cutting the shortening in well. Store in airtight container.
    Add water to necessary amount for batch of biscuits.
    Use as you would any biscuit mix.

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