Ham Loaf - cooking recipe

Ingredients

1 lb. ground ham
1/2 lb. ground pork
1/2 lb. ground beef or veal
1/2 tsp. salt
2 Tbsp. green pepper
2 eggs, slightly beaten
1 c. milk
1/4 c. pineapple juice
2 c. corn flake crumbs
pineapple cubes to garnish

Preparation

Combine all ingredients thoroughly.
Bake in a loaf pan at 350\u00b0 for 1 hour.
Dot top with pineapple cubes.