Spinach Salad - cooking recipe

Ingredients
    1 3/4 lb. spinach (fresh)
    3/4 lb. fresh mushrooms, sliced
    1 lb. bacon, cooked crisp and crumbled
    2 hard-boiled eggs, mashed fine
Preparation
    Wash spinach and drain well on paper towels.
    Break into smaller pieces in a large salad bowl.
    Add other ingredients.

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