Spinach Salad - cooking recipe
Ingredients
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1 3/4 lb. spinach (fresh)
3/4 lb. fresh mushrooms, sliced
1 lb. bacon, cooked crisp and crumbled
2 hard-boiled eggs, mashed fine
Preparation
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Wash spinach and drain well on paper towels.
Break into smaller pieces in a large salad bowl.
Add other ingredients.
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