Beef Stroganoff - cooking recipe

Ingredients
    1 1/2 lb. steak, cubed
    2 Tbsp. oil
    1 can cream of mushroom soup
    2 Tbsp. catsup
    2 tsp. Worcestershire sauce
    1 c. sour cream
Preparation
    Brown steak chunks in oil.
    When done, stir in remaining ingredients.
    Simmer for 15 minutes or microwave 10 minutes. Serve over rice or noodles.

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