Baked Bean Casserole - cooking recipe

Ingredients

1 can lima beans, drained
1 can kidney beans
1 large can pork and beans
2 large onions
4 Tbsp. bacon drippings
1/2 c. vinegar
1/2 c. ketchup
1/2 c. brown sugar
1 tsp. mustard
1 tsp. salt
1 tsp. pepper

Preparation

Cook chopped onion in bacon drippings until clear.
Add next 6 ingredients and stir.
Add beans; stir well.
Put in casserole; bake at 350\u00b0 for 30 minutes.