Mccordie'S Fried Vegetables - cooking recipe

Ingredients

2 1/2 c. potatoes, cut up
1/4 c. chopped onion
1 c. sliced okra
1 c. sliced squash
3 Tbsp. cooking oil or bacon grease
1 tsp. salt
1/4 tsp. black pepper

Preparation

Heat cooking oil or grease in skillet.
Add potatoes and onion.
Cook 5 minutes on low heat.
Stir in okra, squash, salt and pepper.
Cook, stirring occasionally, until tender.