Marilyn Mcconnell'S Meat Casserole - cooking recipe

Ingredients

2 1/2 lb. hamburger, browned and drained
1 tsp. garlic salt
1 medium onion, chopped
2 small cans tomato sauce
salt and pepper to taste
1 small pkg. noodles, cooked and drained
2 (3 oz.) pkg. cream cheese, softened
2 c. sour cream
1 small can mushrooms, drained
grated Cheddar cheese

Preparation

Mix the browned
hamburger,
garlic salt, onion, tomato sauce, salt and pepper into
a pot and simmer 15 minutes.
Mix the cooked noodles, cream
cheese and sour cream and stir into the meat sauce.
Turn
into
a
greased
casserole;
top
with mushrooms and grated cheese.
Bake for 45 minutes at 300\u00b0.