Date Loaf Candy - cooking recipe

Ingredients
    3 c. sugar
    2 Tbsp. light corn syrup
    3/4 c. milk
    1 c. chopped dates
    1 c. chopped nuts
Preparation
    Cook sugar, corn syrup and milk until it forms a semi-soft ball, stirring constantly.
    Add dates and cook until it forms a soft ball.
    Remove from heat.
    Add nuts and beat until very thick and creamy.
    Pour onto cold, wet cloth.
    Roll up and chill.
    Slice when cool.

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