Date Loaf Candy - cooking recipe
Ingredients
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3 c. sugar
2 Tbsp. light corn syrup
3/4 c. milk
1 c. chopped dates
1 c. chopped nuts
Preparation
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Cook sugar, corn syrup and milk until it forms a semi-soft ball, stirring constantly.
Add dates and cook until it forms a soft ball.
Remove from heat.
Add nuts and beat until very thick and creamy.
Pour onto cold, wet cloth.
Roll up and chill.
Slice when cool.
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