None Left Chicken - cooking recipe

Ingredients

4 chicken breasts
1 can cream of chicken soup
1 (8 oz.) carton sour cream
1 long pkg. saltine crackers

Preparation

Boil chicken
until
tender;
cool
and tear into small pieces.
Mix chicken, soup and sour cream together.
Pour into ovenproof dish;
cover
with
crushed
crackers.
Bake in 375\u00b0 oven until bubbly and light brown on top, about 20 minutes.