Peppery Chicken - cooking recipe

Ingredients

8 skinned chicken breast halves
2 tbsp. olive oil
2 tbsp. soy sauce
2 tbsp. honey
1/2 tsp. thyme
1/2 tsp. paprika
1/2 tsp. cayenne pepper
1 tbsp. white vinegar
1/2 tsp. allspice
1 tsp. freshly ground pepper
2 cups sliced mushrooms

Preparation

Combine olive oil, soy sauce, honey, thyme, paprika, cayenne pepper, vinegar, allspice, and pepper. Pour over chicken. Marinate in refrigerator for about 1 hour. Bake chicken at 375\u00b0 for 30-45 minutes or until cooked through. Surround chicken with sliced mushrooms, spoon the sauce over them and bake 5 minutes more.