Microwave Fish Fillets - cooking recipe

Ingredients

1 or 2 (1/2-inch) fish fillets
2 Tbsp. lemon juice
pepper to taste

Preparation

Put fillets into 10-inch pie plate.
Season with lemon juice and pepper.
Sprinkle with salt (if desired) after cooking.
One half-inch fillet will cook in 2 to 2 1/2 minutes on Full power or 2 fillets 3 1/2 to 4 1/2 minutes.
Enjoy.