Cranberry-Apple Salad - cooking recipe

Ingredients

1 large pkg. strawberry jello
1 1/2 c. boiling water
1 (16 oz.) can whole cranberry sauce
1 1/2 Tbsp. lemon juice
1 c. chopped, unpeeled apples
1/2 c. chopped celery

Preparation

Dissolve strawberry jello in boiling water.
Stir in whole cranberry sauce and lemon juice.
Chill until partially set.
Fold in chopped, unpeeled apple and celery; chill until firm.
Top with whipping cream mixed with mayonnaise.