Frozen Cranberry Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
1/4 c. mayonnaise
1/4 c. confectioners sugar
1 (1 lb.) can cranberry sauce
3 Tbsp. lemon juice
1 c. heavy cream, whipped
1 c. coarsely chopped walnuts

Preparation

Combine cream cheese, mayonnaise and confectioners sugar in a bowl.
Crush cranberry sauce with a fork; stir in lemon juice. Add to cream cheese mixture.
Fold in whipped cream and nuts. Turn into an 8-inch square pan.
Freeze until firm.
Serve cut in squares on lettuce.
Makes 8 servings.