Poppy Seed Chicken - cooking recipe
Ingredients
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6 boneless chicken breasts, cut in cubes
1 can Campbell's cream of chicken soup
1 (8 oz.) sour cream
2 c. crushed Ritz crackers
2 Tbsp. poppy seed
4 Tbsp. melted butter
Preparation
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Place chicken in bottom of Pyrex casserole dish.
Combine soup and sour cream and smooth over chicken.
Combine crackers, poppy seed and butter; sprinkle over top of the chicken.
Bake, uncovered, at 350\u00b0 for 1 hour.
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