Baked Spaghetti - cooking recipe

Ingredients

1 (7 oz.) pkg. spaghetti
1 (8 oz.) can tomato sauce
1 small onion
1/2 lb. ground steak
2 Tbsp. sugar
3 Tbsp. oil
1 large can tomatoes
1 small can tomatoes
1 small can mushrooms
1 small green pepper
1/2 lb. Cheddar cheese, cubed
2 tsp. salt or to taste

Preparation

After preparing, bake in oven at 350\u00b0 for 45 minutes.