Heavenly Pie - cooking recipe
Ingredients
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3 egg whites, beaten stiff
1 c. sugar
1 c. chopped pecans
23 Ritz crackers, mashed
1 tsp. vanilla
Preparation
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Beat sugar into egg whites until folded in.
Fold in pecans, crackers and vanilla.
Butter a 9-inch glass pie plate well.
Bake at 350\u00b0 for 30 minutes.
Cool.
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