Microwave Peanut Brittle - cooking recipe

Ingredients

1 1/2 c. raw peanuts
1 c. sugar
1/2 c. Karo syrup
1/8 tsp. salt
1 tsp. butter
1 tsp. vanilla
1 tsp. baking soda

Preparation

Combine peanuts, sugar, Karo syrup and salt in a microwave safe dish and cook for 4 minutes on high.
Stir and cook 3 1/2 minutes more on high.
Stir and add butter and vanilla.
Cook for 1 1/2 minutes more.
Stir in baking soda.
Pour onto a greased cookie sheet and spread to desired thickness with a spatula.