Sock-It-To-Me Cake 1 - cooking recipe

Ingredients

1 pkg. Duncan Hines butter mix
1 c. sour cream
1/2 c. sugar
3/4 c. oil
4 eggs
3 Tbsp. brown sugar
1 tsp. cinnamon
1/2 c. nuts

Preparation

Blend Duncan Hines butter mix, sour cream, sugar and oil and add eggs, one at a time.
Mix brown sugar, cinnamon and nuts.
Oil and flour cake pan.
Then pour 1/2 batter in pan, then add sugar mixture, then add rest of batter.
Bake at 320\u00b0 for 55 minutes.