Snickerdoodles - cooking recipe

Ingredients

1/2 c. margarine
1 c. flour
1 c. sugar
1 egg
1/2 tsp. vanilla
1/4 tsp. baking soda
1/4 tsp. cream of tartar
1/2 c. flour

Preparation

Cream margarine, sugar and egg.
Add 1 cup of flour, vanilla, soda and cream of tartar.
Add 1/2 cup flour.
Cover and chill for 1 hour.