Sweet Potato Balls - cooking recipe
Ingredients
-
6 medium sweet potatoes (cooked, peeled and mashed)
1/2 c. margarine
1 c. brown sugar
1 c. chopped pecans or walnuts
12 large marshmallows
2 c. crushed cornflakes
Preparation
-
Mix sweet potatoes with margarine, sugar and nuts.
Form a ball around 1 marshmallow, roll in crushed cornflakes.
Just before serving, warm sweet potato balls in a 350\u00b0 oven 15 minutes or until marshmallow has softened.
Leave a comment