Simmering Potpourri - cooking recipe

Ingredients

1/2 c. dried orange peel, cut into small pieces
1/2 c. dried apple slices, cut into small pieces
1/2 c. whole cranberries (dried)
4 cinnamon sticks, broken into small pieces
1 whole nutmeg, broken into small pieces
2 Tbsp. whole cloves
2 Tbsp. whole allspice

Preparation

Mix all ingredients together.
To simmer, place 1/2 cup mixture and 2 cups water in a small saucepan on stovetop or in an electric potpourri pot.
Add more water as needed.