Beer-B-Cue Sauce(Makes 1 Quart) - cooking recipe
Ingredients
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1 c. Budweiser beer (any will be fine)
1/2 tsp. salt
1 c. catsup
1/3 c. vinegar
1/3 c. brown sugar
3 Tbsp. Worcestershire sauce
1 tsp. dry mustard
1 tsp. paprika
1/2 tsp. chili powder
Preparation
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Bring to boil.
Cook and stir 5 minutes.
Add 1 medium onion, thinly sliced and 1/2 lemon, thinly sliced.
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