Beer-B-Cue Sauce(Makes 1 Quart) - cooking recipe

Ingredients
    1 c. Budweiser beer (any will be fine)
    1/2 tsp. salt
    1 c. catsup
    1/3 c. vinegar
    1/3 c. brown sugar
    3 Tbsp. Worcestershire sauce
    1 tsp. dry mustard
    1 tsp. paprika
    1/2 tsp. chili powder
Preparation
    Bring to boil.
    Cook and stir 5 minutes.
    Add 1 medium onion, thinly sliced and 1/2 lemon, thinly sliced.

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