Yams - cooking recipe
Ingredients
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8 large sweet potatoes sliced
1 c sugar
1/2 c brown sugar
1/3 c Karo syrup
1 stick butter
2 Tbsp lemon flavoring
Preparation
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Place sliced potatoes in deep heavy pan.
Add sugars, syrup and butter. Then add lemon flavoring.
Cook on top of range slowly until tender and syrup is thick.
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