Fudgy Bonbons - cooking recipe

Ingredients

1 (12 oz.) pkg. semi-sweet chocolate chips
1/4 c. butter
1 (14 oz.) can sweetened condensed milk
2 c. flour
1/2 c. finely chopped nuts
1 tsp. vanilla
60 Hershey's Kisses or Hugs
2 oz. white chocolate
1 tsp. oil

Preparation

Preheat oven to 350\u00b0. Melt chocolate chips and butter in saucepan over low heat. Remove; add condensed milk. Stir in flour, nuts and vanilla. Cover each candy Kiss completely with 1 tablespoon dough. Place cookies 1-inch apart on cookie sheet and bake 6 to 8 minutes. Do not overbake. Remove from cookie sheet and cool. Cookies will appear soft and shiny but will become firm as they cool.