Boze Milosti(Divine Love Krispies) - cooking recipe

Ingredients

2 eggs, slightly beaten
2 c. flour
2 Tbsp. cream or evaporated milk
2 Tbsp. water or rum
1/2 tsp. salt
2 Tbsp. sugar

Preparation

Mix eggs with cream and water.
Add to flour and salt.
Stir and knead on floured board until smooth.
Roll out very thin.
Cut in diamond shapes (3 x 3-inch).
Make a 2-inch slit in center of each piece.
Fry in hot oil, stretching dough still thinner as you drop into oil.
Fry until golden.
Dry on paper towels.
Sprinkle with granulated sugar or drizzle with thin powdered sugar icing.