Frozen Fruit Salad - cooking recipe

Ingredients

1 (8 oz.) sour cream
1 (8 oz.) Cool Whip
1/8 tsp. salt
1 Tbsp. lemon juice
1/2 tsp. vanilla
3/4 c. sugar
4 medium bananas, sliced
1/3 c. cherries, chopped
1 small can crushed pineapple, drained
1/2 c. pecans, chopped

Preparation

Mix Cool Whip and sour cream.
Mix next 4 ingredients together; add to Cool Whip mixture.
Fold in fruit and freeze. Take out of freezer 15 minutes before serving.
Cut into squares and serve.